TUESDAY, 22nd August, 2023
8:30 hrs. – 10:30 hrs. (1 SET)
12:00 hrs. – 15:10 hrs. (2 SET)
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PRACTICAL QUESTION
(1) Specimen A(NPK 15:15:15 )
Specimen B(Salt Block / Salt Lick)
(1) (a) (i)Explain the ratio in specimen A
(ii)Give five reasons why a farmer would like to use specimen A on the farm.
(iii) State two problems associated with the use of specimen A on the farm
(b)
Specimen B(Salt Block / Salt Lick)
(1) (a) (i)Explain the ratio in specimen A
(ii)Give five reasons why a farmer would like to use specimen A on the farm.
(iii) State two problems associated with the use of specimen A on the farm
(b)
(i)Mention three benefits derived from the use of specimen B in
agriculture.
(ii)Name two nutrient elements that could be obtained by farm
animals from consuming specimen B.
Specimen C (Cocoyam)
Specimen D (Ginger)
Specimen E (Onion)
Specimen C (Cocoyam)
Specimen D (Ginger)
Specimen E (Onion)
(2a) Name the planting material for each of the specimens C, D and E.
b) Name the part of the plants represented by specimens C, Dand E.
C(i) State two cultural practices undertaken in the cultivation of
specimen C.
(ii) Name two pests that could attack specimen C. d) Mention two diseases that could infect specimen E. e) Give three use of specimen E.
(ii) Name two pests that could attack specimen C. d) Mention two diseases that could infect specimen E. e) Give three use of specimen E.
Specimen F(Centrosema Pubescens)
Specimen G (Debeaker Pliers):
Specimen J (Mattock):
(3a) (i)Mention four benefits derived from the use of specimen F
in agriculture.
(ii)Name three edible crops that could perform the same
functions as specimen F on the farm.
b (i) Mention the management practice for which specimen G is used on
the farm.
(ii)State three conditions that would necessitate the use of
specimen
G on the farm.
c (i) List three uses of specimen J on a farm.
(ii) Name one farm tool that could be used in place of
specimen J.
Diagram K: Theodolite
Diagram L: Ranging Pole
4a Give two uses of each of the specimens K and L.
(b) Outline the steps involved in the use of both
specimens K and L in a farm survey.
c) State three ways of maintaining specimen K.
d) State two ways of maintaining specimen L.
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(1)
Specimen A (NPK 15:15:15):
Specimen B (Salt Block):
Specimen C (Cocoyam):
Specimen D (Ginger):
a. Identification:
- Specimen A (NPK 15:15:15): A balanced fertilizer
with Nitrogen (N), Phosphorus (P), and Potassium (K).
- Specimen B (Salt Block): A block of salt used for
livestock mineral supplementation.
- Specimen C (Cocoyam): A tuber crop, Xanthosoma
spp.
- Specimen D (Ginger): Zingiber officinale, a spice
and medicinal plant.
b. Function:
- Specimen A (NPK 15:15:15): Provides essential
nutrients (Nitrogen, Phosphorus, Potassium) to promote plant
growth.
- Specimen B (Salt Block): Provides essential minerals
(sodium, chloride, trace minerals) for livestock health.
- Specimen C (Cocoyam): Serves as a starchy food
source for consumption.
- Specimen D (Ginger): Used as a culinary spice and
has potential medicinal properties.
c. Preservation of Specimen A (NPK 15:15:15): Store the fertilizer
in a cool, dry place, away from moisture and direct sunlight, and in
its original packaging or a tightly sealed container to prevent
moisture absorption and nutrient breakdown.
d. Parts of Specimen D (Ginger):
- Part I: Rhizome (underground stem)
- Part II: Shoot Bud (growth point)
- Part III: Root Buds (potential roots)
- Part IV: Old Roots (from previous growth)
e. Functions of Parts I to IV:
- Part I (Rhizome): Serves as the main storage organ
for nutrients and energy.
- Part II (Shoot Bud): Initiates new shoot growth and
leaf development.
- Part III (Root Buds): Can develop into new roots
when planted, aiding in vegetative propagation.
- Part IV (Old Roots): May still play a role in
nutrient and water uptake, although they are older and less active
than newer roots.
(2)
Specimen C (Cocoyam):
Specimen C (Cocoyam):
Specimen D (Ginger):
Specimen E (Onion):
a. Planting Material:
- Specimen C (Cocoyam): Corms (underground stem
structures).
- Specimen D (Ginger): Rhizomes (underground stem
structures).
- Specimen E (Onion): Bulbs (underground storage
structures).
b. Plant Parts Represented:
- Specimen C (Cocoyam): Corm (underground stem storage
organ).
- Specimen D (Ginger): Rhizome (underground stem storage
organ).
- Specimen E (Onion): Bulb (underground stem storage
organ).
c. Cultural Practices for Cocoyam:
(i) Two cultural practices for the cultivation of
Cocoyam:
1. Weeding: Regular removal of weeds to reduce
competition for nutrients and sunlight.
2. Hilling-Up: Adding soil around the base of the plant
to provide stability, improve drainage, and promote tuber
development.
(ii) Two pests that could attack Cocoyam:
1. Cocoyam Beetle: Larvae of this beetle can damage
corms and tubers, affecting yield.
2. Aphids: These small insects can transmit viruses to
cocoyam plants, causing damage and reducing quality.
d. Diseases of Onion:
Two diseases that could infect specimen E (Onion):
1. Downy Mildew: A fungal disease that causes yellow
patches on leaves and reduces onion bulb quality.
2. White Rot: A fungal disease that attacks the roots
and base of onion plants, causing wilting and bulb decay.
e. Uses of Onion:
Three uses of specimen E (Onion):
1. Culinary Uses: Onions are used as a flavoring agent
in various dishes and cuisines.
2. Medicinal Uses: Onions have potential health
benefits, including being antimicrobial and anti-inflammatory.
3. Food Preservation: Onions can be used to flavor and
preserve pickles, sauces, and other preserved foods.
(3)
Specimen F (Centrosema Pubescens):
Specimen G (Debeaker Pliers):
Specimen J (Mattock):
a. Benefits of Centrosema Pubescens:
(i) Four benefits derived from the use of specimen F
(Centrosema Pubescens) in agriculture:
1. Nitrogen Fixation: Centrosema is a
nitrogen-fixing legume that improves soil fertility.
2. Forage Production: It provides high-quality
forage for livestock, supporting their nutritional needs.
3. Erosion Control: Centrosema's ground cover helps
prevent soil erosion and degradation.
4. Biodiversity: Its flowers attract pollinators and
beneficial insects, promoting ecosystem health.
(ii) Three edible crops that could perform similar
functions as Centrosema Pubescens:
1. Cowpea (Vigna unguiculata)
2. Soybean (Glycine max)
3. Alfalfa (Medicago sativa)
b. Management Practice for Debeaker Pliers (Specimen G):
(i) Specimen G (Debeaker Pliers) are used for the
management practice of "Debeaking" in poultry farming.
(ii) Three conditions that would necessitate the use of
specimen G (Debeaker Pliers) on the farm:
1. Preventing Cannibalism: To reduce the risk of
birds pecking and injuring each other.
2. Managing Aggression: Debeaking can help manage
aggressive behavior among poultry.
3. Controlling Feather Picking: To prevent birds
from damaging each other's feathers.
c. Uses of Specimen J (Mattock):
(i) Three uses of specimen J (Mattock) on a
farm:
1. Digging: Mattocks are used for digging and
breaking up soil.
2. Chopping: They can be used to chop roots and
remove weeds.
3. Clearing: Mattocks are used for clearing
vegetation and preparing land for cultivation.
(ii) Farm tool that could be used in place of
specimen J (Mattock):
A similar tool that could be used in place of a
mattock is a pickaxe.
(4)
Diagram K: Theodolite:
Diagram L: Ranging Pole:
a. Uses of Specimens K and L:
- Specimen K (Theodolite):
1. Angle Measurement: Theodolites are used
to measure horizontal and vertical angles in surveying.
2. Triangulation: Theodolites are used for
triangulation, which is the process of determining distances and
locations based on angle measurements.
- Specimen L (Ranging Pole):
1. Reference Point: Ranging poles are used
as reference points or markers in surveying to indicate specific
locations.
2. Measuring Distances: Ranging poles can be
used to measure distances between points, especially when
combined with other surveying equipment.
b. Steps Involved in Using Specimens K and L in a Farm
Survey:
Using Theodolite (K) and Ranging Pole (L) together
in a farm survey:
1. Set Up Theodolite: Place the theodolite on a
stable platform and level it using a leveling bubble.
2. Choose Reference Point: Set up the ranging pole
(L) as a reference point at a known location on the farm.
3. Sight the Ranging Pole: Look through the
theodolite's telescope and aim it at the ranging pole.
4. Take Angle Measurement: Use the theodolite's
angular scales to measure the horizontal and vertical angles to
the ranging pole.
5. Record Data: Record the angle measurements and
any additional notes.
6. Move to New Point: Shift the theodolite to a new
location and repeat steps 3 to 5.
7. Calculate Distances: Use trigonometric
calculations based on the angle measurements to determine
distances between points.
c. Ways of Maintaining Specimen K (Theodolite):
1. Regular Calibration: Ensure the theodolite is
periodically calibrated to maintain measurement accuracy.
2. Keep Optics Clean: Keep the telescope lens and
other optical components clean to ensure clear sighting.
3. Store Properly: Store the theodolite in a
protective case or area to prevent damage from moisture, dust,
and physical impact.
4. Lubrication: Apply lubrication to moving parts
as recommended by the manufacturer.
5. Routine Inspection: Regularly inspect the
theodolite for signs of wear, loose parts, or damage.
d. Ways of Maintaining Specimen L (Ranging Pole):
1. Cleaning: Clean the ranging pole after use to
remove dirt and debris.
2. Check Stability: Ensure the bottom end of the
pole is not damaged or bent, which could affect stability.
3. Storage: Store the ranging pole in a dry and
covered area to prevent warping or other damage.
4. Marking: Use paint or other markers to label the
pole for identification and visibility.
5. Inspect Wear: Regularly inspect the pole for
signs of wear, especially if it's frequently used in various
field conditions.